An infrequent note

Every now and then we like to give you the heads up on our new releases. If you're interested leave your details below. If not, carry on as you were...

Thanks! We've got your details recorded and will be in touch soon.

Oops... there was an error somewhere. Please check you've filled in all fields correctly!

Don't show me this message again for a while...

The 5OS Project 2017 Nero D’Avola


(5/5 stars)
Rated 4.67 out of 5 based on 3 customer ratings
(3 customer reviews)

Out of stock

Colour: Medium ruby. Nose: Bright red fruits beam from the glass with an undercurrent of herb and smokey oak. Lovely fruit with a superb rusticity. Palate: The palate is warming and welcoming. Not overbearing. Flavours of crushed red fruits glide as the faint but drying tannins at intrigue to the palate. Piercing, bright acidity hums (as it does with all good Nero) and leads the way to a bitter cherry rich back palate that finishes with charry tones. Tantalising stuff - a wine I can't help but to return to.

Vineyard: 100% Nero from the Georgiadis Vineyard. Winemaking: Crushed to fermenters, fermented with regualr 2-3 pump overs daily, pressed at dryness and placed into older oak for 8-10 months. Vegan friendly. (14%ABV)

(5/5 stars)
  1. by

    Essence of wine evident. Lingering taste of red wine with a sharp hangover the next day. Bellisomo!

  2. by

    Smooth and mild yet slightly wild. Beautiful and bold, perfect in the cold. In a blink, you know its the drink. So get in quick, Thorpie says it’s fully sick!

  3. by

    Liquid gold, pure silk! Very easy and subtle on the nose then blueberry and raspberry over the tongue. Pure, pure silk.

Add a review

Your email address will not be published. Required fields are marked *